Éditions du Dauphin - Dietetic 

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    • Naturo-végane – l’équilibre alimentaire et la bonne santé végane 16,00

      Linking veganism and naturopathy don’t only help you respect animals life, but it helps you to prevent and cure disease ethically.

    • Perdre votre ventre grâce au régime sans gluten By: Doctor Yves-Victor Kamami 18,00

      True story and testimony of an overweight doctor, this book explains the reasons and the benefits of the glutenfree diet to lose weight.

    • Le livre SANTÉ des bols chinois ZHOU DAO – 188 recettes santé 24,90

      Born from dietetics and traditional chinese pharmacopeia, “Zhous” mutate to gastronomical forms more than therapeutics. Still served in China today in specialised restaurants, they still keep their prevention side.

    • Le livre santé des épices – 27 épices – 200 recettes de santé 23,90

      This unique book integrate 27 spices in 200 quick and easy recipes. The author digs it and offers us a cooking book but also a book about health: every spice is introduced around its story, traditions, benefits and different use.

    • Les protéines végétales dans tous leurs états 18,00

      Plant protein are more than ever a part of our daily meals! Because yes, their comeback in our diet upset the clichés and no, meatless diet is not a deficiency diet.

    • Santé et performances sportives – Diététique de l’effort et Micronutrition – Questions de pratiquants 16,00

      Practicing a sport is healthy for everybody, it enables you to take care of your silhouette and body in general. So many sportsmen ignored dangers of an unfitted diet with the needs of their bodies.

    • APÉRITIFS et digestifs naturels à faire sm – 180 recettes santé – NLLE COLLECTION 19,00

      A long seller newly presented with this new edition: 180 cheap and easy recipes to be made with more than 80 fruits and 20 healing plants of the garden (or the market). If too much alcohol is dangerous for health, and to consume with moderation, nothing is better than : – The cream of raspberry, astringent and against the inflammation of airways, – The liqueur of cherry which help you to eliminate, and digest meats, – The ratafia of violet is a wellknown remedy against constipation, – The syrup of hawthorn is excellent against insomnia.

    • FROMAGE FRAIS FERMIER, Petit-lait & le babeurre – 90 recettes et leurs bienfaits – PROBIOTIQUES NATURELS 19,00

      Made from ewe’s milk, goat or cow, cottage cheese, whey and buttermilk (all forgotten probiotics) are famous for their benefits on health. Unlike cottage cheese, whose production develops gradually all around the world, whey and buttermilk are still unknown in some Europe’s countries. Cottage cheese belongs to the best foodstuffs category for the human body. Full of calcium and phosphor, it owns curative qualities and participates to growth of children. Whey is plenty of minerals and vitamins. Excellent for diet, this drink strengthens immunity, eliminates toxin and helps to overcome long-term fatigue. Buttermilk, essential to fight overweight problems, is full of proteins and vitamins, and owns dietary and biological values. 90 original recipes complete this book with tons of information on curative properties. Beauty care is also described at the end of the book : benefits of probiotics has been widely proved by the healthcare professionals.


      In industrialized countries, knowing how to feed is essential. Checking the origin of food before buying it is fundamental to stay in good health. What are the basic food (water, salt, sugar, oil, milk, fats, bread) how choosing the best quality ? What is industrial food (sodas, ‘energizing’ drinks, daily products, biscuits, candy, etc made of ? How to distinguish right from wrong ? How works the food-processing industry (animal breeding, hormones, fertilizers, pesticides, GMO (Genetically Modified Organism), fluorine) ? This book is for all readers. It doesn’t intended to influence our buying trend toward such type of food but rather to awake and guide the reader in his discernment of good senses. It also contains a small practical guide on food and lifestyle with basic advices, traps to be avoided and benefits of Mediterranean diet.